Our Seasoned Fish Fry is the one that started it all! It’s a flavorful blend of cornmeal, garlic, salt, and other spices traditionally used as a total seasoning for your favorite fish, oysters, shrimp, meat, or vegetables.
- Total seasoning for oysters, shrimp, all meats, and vegetables
- Bring the taste of Louisiana home
- Est 1982
- Leaves a crisp outer coating
- Easy to prepare
- Combine with Louisiana Fish Fry sauces, boils, entrees, and more
- Just 20 calories per serving
- No fat or cholesterol
- Louisiana crispy fish fry comes pre-mixed, so the batter can be made quickly and easily.
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