Sugar in the Raw Turbinado Sugar is made from natural, non-GMO sugar cane. Its natural molasses produces a distinctive taste and gives a golden color to the large jewel-like crystals.
Use Sugar in the Raw instead of ordinary refined sugar, and savor the delicious old-fashioned taste!
Rooted in Brooklyn, the In The Raw sweetener family business began long before the natural food movement. We started with Sugar In The Raw in 1970, sourced where the tropical sun meets rich, fertile soil and calm mountain waters. There are only a few precious places in the world where all the conditions are perfect for nature’s sweetener.
Since introducing our original Sugar In The Raw in 1970, we have branched out into other natural sweetener sources, giving us Agave In The Raw, Monk Fruit In The Raw, Stevia In The Raw, Organic White Sugar In The Raw, and Organic Stevia In The Raw.
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